Our Master Class offer unique opportunities to train with

Michelin Star Chef and Meilleur Ouvrier de France (M.O.F) 

Bring your talent in Culinary and Pastry Arts to the next level

and learn from the most talented experts in the industry.

UPCOMING MASTER CLASS WITH

CHEF PIERRE LAMBINON

PY-R Restaurant  2 Michelin Stars

10th March 2020

Chef owner of “Py-r” Michelin-starred restaurant, an alumni of Toulouse Culinary school. Chef Pierre Lambinon’s Py-r Restaurant (pronounced Pierre) in Toulouse, and book a meal in his vaulted red-brick dining room to sample the cooking that has everybody talking in la Ville Rose. Lambinon trained with Alain Ducasse, and this shows in both his reverence for the products he cooks, he especially loves vegetables and fresh herbs and the distinctively Mediterranean accent of his menu.

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